Bacchus House Proudly Presents
Andis Wines – Wine Maker’s Dinner
With a Custom Designed, Multi-Course Menu by:
Executive Chef Victor Octavio!
Thursday, March 17th 2016
Reception 6:00 p.m.
Dinner 6:30 p.m.
Enjoy LIVE MUSIC!
Cost: $95 per Guest*
This event will surely sell out, make your Reservations Today!
Phone: (916) 984-7500
*Tax & Gratuity not included
~ Must be at least 21 years old to attend this event ~
~ Substitutions politely declined ~
Click here or on image above to download flyer
~ MENU ~
Click here or on image above to download the Menu
Make your reservations today!
Phone: (916) 984-7500