Join us at Bacchus House for Seasonal & Local Specials
Bacchus House is dedicated, centered, and in celebration of the California farmer, and their fresh, organic cultivated treasures, as Mother Nature’s gift. With menus that change with the seasons, you will delight in the indulgence, of presentation & fine cuisine paired with the best fruit of the vine…
We support and embrace the Northern California community as a whole, with a vision to
serve, nurture, delight and inspire, both traditionally and whimsically
in the celebration that is Life.
~Salude
Download a PDF version of the current Seasonal & Local Menu
French Onion Soup cup 5 | bowl 8
Cream of Mushroom Soup cup 5 | bowl 8
New England Clam Chowder cup 6 | bowl 9
Bistro Caesar sm 5 | lg 8
Herb Croutons, Grana
…add Anchovies 1
Mesclun Greens House Salad sm 5 | lg 8
Bacon, Pickled Red Onions, Blue Cheese, Red Wine Vinaigrette
Fuji Apple, White Cheddar, Romaine, & Butter Lettuce sm 5 | lg 8
Sun Dried Cranberries, Toasted Pecans, Honey Mustard Vinaigrette
Add Grilled Chicken Breast or Grilled Shrimp to any Salad 5
We Support Local Farms and Strive to Prepare Only the
Most Seasonal Highest Quality Ingredients Whenever Possible.
Featured Farms
Del Rio Botanicals, Yolo County
California Olive Ranch, Oroville, CA
Twin Peaks Orchards, Newcastle, CA
Capay Organics, Capay Valley
Riverdog Farms, Guinda, CA
HOURS OF OPERATION:
Lunch: Tuesday – Saturday 11:30 am – 2 pm
Dinner: Tuesday – Saturday 5 pm – 9 pm
Happy Hour: Tuesday – Friday 4 pm – 7 pm
Champagne Brunch: Sunday 11 am – 2 pm
(Closed Mondays)