Bacchus House Bistro
Salutes the Wizard of Oz
with a
Shriners Children’s Fundraiser
for one of TWO
Wine Dinner Events
Thursday, July 14, 2022
and
Thursday, August 11, 2022
A curated collection of Wizard of Oz memorabilia and nostalgia
Will be on display in a tribute exhibit for the public to enjoy.
To celebrate this Oz Fundraising Event, Chef Victor has created
two five course wine paired dinners that will be held, complete with a Silent Auction.
Both Wine Paired Dinners will include Live Music & Champagne Reception.
Dinner Dates are Thursday, July 14th with a Champagne Reception at 6:00 pm
And Exhibit Tour and a Five Course Wine Paired Dinner commencing at 6:30 pm
And Thursday, August 11th with a Champagne Reception at 6:00 pm
And Exhibit Tour and a Five Course Wine Paired Dinner commencing at 6:30 pm
Special guest & International Designer, Mark Roberts will make a
Special Appearance for a meet & greet with a private signing on Aug. 11th
July Dinner Menu
Amuse Bouche
~
FIRST COURSE
Maine Lobster & Corn Chowder
Butter Poached Lobster Claw Meat, Sweet Brentwood Roasted Corn, Pancetta, Potato, Cream
2019 Frank Family Chardonnay
~
SECOND COURSE
Seared Tuna Nicoise Salad
Seared Rare Ahi Tuna, Heirloom Tomato, Green Olives, Soft Egg,
Haricot Vert, Fresh Herb, Local Arbosana Olive Oil
2019 Belle Glos Pinot Noir
~
DINNER COURSE
Grilled Marinated Wagyu Steak, 6oz
Fresh Yeung Farms Heirloom Tomato, Brentwood Sweet Creamed Corn,
CA Olive Ranch-Organic Basil Infused Olive Oil
2019 Austin Hope Cabernet Sauvignon
~
DESSERT COURSE
Chocolate Panna Cotta
Fresh Whipped Cream, Smoked Bacon & Pepita Seed Brittle
Grahams Tawny Porto 10yr.
August 11, 2022 Dinner
Special guest & International Designer, Mark Roberts will make a special appearance for a meet & greet with a private signing on Aug. 11th
AUGUST DINNER MENU TBA
Tickets available soon