Dinner Menu
Starters
Chef’s Daily Special Soup A.Q.
Classic Caesar Salad 8
Fresh Romaine Lettuce, House Caesar Dressing,
Sourdough Croutons, Grana Padano Cheese
Mesclun Greens House Salad 8
Farm Fresh Greens, Smoked Applewood Bacon,
Blue Cheese Crumbles, Pickled Onions, Pomegranate Vinaigrette
Fuji Apple, White Cheddar, Romaine & Butter Lettuce 8
Sun Dried Cranberries, Toasted Pecans, Honey Mustard Vinaigrette
Add Grilled Chicken to any Salad 6
Add Grilled Prawns to any Salad 8
Small Plates
Calamari & Fried Lemon 16
Fresh Ginger Cilantro & Spicy Aioli for dipping
Artisan Fromage Platter 21
Seasonal Fruit, Assortment Roasted Nuts, Crostinis
Deviled Eggs 14
Smoked Bacon, Chives
Grilled Chicken & Pesto Ranch Flatbread 16
House made Pesto, Shallot, Parmesan Cheese
Crispy Brussel Sprouts 12
Dungeness Crab, Mixed Greens, Spicy Aioli, Organic Micro Greens
Grilled Crab Cakes 18
Dungeness Crab, Mixed Greens, Spicy Aioli, Organic Micro Greens
Sweet Potato Fries 9
Spicy Aioli Dipping Sauce
Mac ‘n Cheese 16
Parmesan Bread Crumbs, Chives
Entrée Salads
Folsom Wedge Salad 17
Crisp Iceberg Lettuce, Cherry Tomatoes,
Bleu Cheese Crumbles, Smoked Bacon,
Shaved Radish, Creamy Bleu Cheese Dressing
Classic Caesar Salad 18
Fresh Romaine Lettuce, House Caesar Dressing,
Sourdough Croutons, Grana Padano Cheese
Add Grilled Chicken 6
Add Grilled Prawns 8
Signature Entrées
Bacchus Signature Risotto 28
Sautéed Seasonal Vegetables, Shaved Grana Padano,
Intensity Micro Greens
Add Grilled Chicken 6
Add Grilled Prawns 8
Pappardelle Pasta & Fresh Salmon 29
Fresh Organic Spinach, Leeks, Caper, Shallots,
Fresh Tomato, Meyer Lemon Beurre Blanc
Organic Micro Greens
Fresh Day Boat Scallops 34
Pan Seared, Served on a Bed of our Signature Fall Risotto,
Meyer Lemon Beurre Blanc, Organic Micro Greens
Bacchus Baby Black Ribs 28
Slow Roasted, 6pc House made BBQ, FF’s
Bacchus House Signature Prime Rib* 37
Slow Roasted to Perfection, Potato Purée, Seasonal Vegetable,
Ruby Port Au Jus, Horseradish Sauce
Red Wine Braised Short Ribs 31
Off the Bone Tender, Potato Purée,
Sautéed Fresh Wild Mushrooms, Sweet Peas, Red Wine Pan Jus
Whiskey Peppercorn Chicken Pasta 26
Pasta with Grilled Chicken, Sautéed Mushroom,
Onion & Peppers, Grana Padano Cheese
Roasted King Salmon 31
Potato Purée, Sautéed Organic Spinach, Citrus Beurre Blanc Sauce
Sides
Seasoned French Fries 8
Spicy Ketchup
Side Sautéed Seasonal Veggies 8
Potato Purée 7
Click to download the Dinner Menu
* Hamburgers/Steak are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.
Service Charge Added To Parties Of Ten Or More
Phone: 916-984-7500
Page updated: January 11, 2022