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Bacchus Blog
The Bistro Blog
Meet Executive Chef Victor Octavio
December 25, 2014
Award-Winning Executive Chef, Victor Octavio invites you to Bacchus House Wine, Bar & Bistro, in beautiful Folsom to experience his over 25 years as an Executive Chef and enjoy his… Read moreRead moreMeet Executive Chef Victor Octavio
Bacchus
December 25, 2014
In the News, Reviews, The Bistro Blog
Bacchus House in Style Magazine
December 6, 2014
Check out the great review of Bacchus House in the October issue of Style Magazine!
Bacchus
December 6, 2014
New Years Eve 2015 Dinner
November 25, 2014
Reservations are filling up fast so book your table today and have a Happy & Prosperous New Year 2015! Phone for Reservations Today (916) 984-7500
Bacchus
November 25, 2014
Special menus, The Bistro Blog
Champagne Bubbles Dinner
November 25, 2014
Join us for a Champagne Bubbles Dinner Thursday, December 11th, 2014 Mark your Holiday Calendar for a 5-course Dinner paired with Amazing Champagne Bubbles from Around the World! Reception starting… Read moreRead moreChampagne Bubbles Dinner
Bacchus
November 25, 2014
The Bistro Blog
We’ll be closed for the Thanksgiving Holidays
November 24, 2014
Bacchus House Wine, Bar & Bistro will be closed Thanksgiving & the day after, Black Friday, to enjoy the Holiday with friends and family. We wish you all a very… Read moreRead moreWe’ll be closed for the Thanksgiving Holidays
Bacchus
November 24, 2014
Special Events, The Bistro Blog
Sunday Brunch with Santa
November 24, 2014
Santa Claus is Commin’ to Town! Come join us for Sunday Brunch with Santa on November 30th, 2014! Bring your camera and enjoy a special Sunday Brunch here at Bacchus… Read moreRead moreSunday Brunch with Santa
Bacchus
November 24, 2014
Special menus, The Bistro Blog
Bacchus House Holiday To Go Menu
October 25, 2014
Holidays are a fun time to gather with family and friends. If you would like to take a little stress out of that big day, reserve your Holiday Dinner “To-Go’… Read moreRead moreBacchus House Holiday To Go Menu
Bacchus
October 25, 2014
The Bistro Blog, Winemaker's Dinner
The November Wine Maker’s Dinner
October 5, 2014
Join us for the C.G. DiArie “November Wine Maker’s 5-Course Dinner” Thursday, November 13th Reception starting at 6:00 pm Dinner begins at 6:30 pm Cost: $75 per person Click here… Read moreRead moreThe November Wine Maker’s Dinner
Bacchus
October 5, 2014
Special menus, The Bistro Blog
Seasonal Specials – October 2014
October 4, 2014
Join us at the Bacchus House Bistro for our Seasonal & Local Specials Bacchus House is dedicated, centered, and in celebration of the California farmer, and their fresh, organic… Read moreRead moreSeasonal Specials – October 2014
Bacchus
October 4, 2014
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